From: SnoBunnny1
Sent: Wednesday, November 24, 1999 12:07 PM
To: marcl@subutil.com
Subject: Just wanted to say, your THE Cheese cake recipe was wonderful!
That is the best cheesecake I have ever made. It was fast, easy, and
incredibly simple. Not only that, It tasted absolutely wonderful! I made it
today for Thanksgiving, but my family has already eaten it all. Although I am
only 14, I do know what great taste is! Thank you so much for the amazing
recipe! I hope you get some more soon!!!
Thank you!
Ashley V.
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From: Harrington, Tami
Sent: Friday, November 19, 1999 10:54 AM
To: 'marcl@subutil.com'
Subject: Peacheesy Pie
I just wanted to tell you that we had a food contest today at work and I won
1st place for the Peacheesy Pie! I wasn't going to cook anything and late
last night I got on the internet and came across this recipe. I thought it
would be easy to make so I bought all the stuff to make it. It was more
time consuming than I thought and I finished baking it at 12:30 last night.
It was worth it though. The judges told me I won by far and there were two
tables FULL of deserts. Thanks you so much for the recipe!!
Thanks again,
Tami.
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From: Mspdca
Sent: Sunday, November 14, 1999 6:51 AM
To: marcl@subutil.com
Subject: great recipies
I'd love an update. I've saved the page to favorites. I'll also send (in
the rare moment when my head's not spinning like Linda Blair's from too much
work) one of my best that might be worthy.
Lisa
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From: Jfrescura
Sent: Monday, October 11, 1999 3:25 PM
To: marcl@subutil.com
Subject: Great Recipies
Thanks for the collection of your favorite recipies. I too enjoy the great
cooking, recipe collecting and the best of all,EATING. So far I have done the
crab spagetti, excellent....and several others are planned. You mentioned
Oregon so I take it thats where your at.......well, the wife and I just
returned from the Oregon and Northern Calif coastal area.....two weeks
worth....what place, paradise.....we didn't want to return to Houston
Tx.....But we are already planning our next vacation and more of Oregon will
be part of the plan.....Thanks again for the recipies...........Jim Frescura
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From: alayna ferrell
Sent: Friday, October 08, 1999 2:16 PM
To: 'marcl@subutil.com'
Subject: Sugar Cookies
I just wanted to let you know that I tried your Paul Bunyan Sugar Cookie recipie! It was great. I used it for a project for school and everyone loved them! Thanks a lot!
Natalie McNeil
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From: MMorris8
Sent: Tuesday, October 05, 1999 11:20 AM
To: marcl@subutil.com
Subject: Thanks!!
I wanted to say thanks for the great ideas! I'm always trying to cook
something good and different for my family and now I have some good
things to show them!! Thank You again!
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From: Boyum93
Sent: Friday, September 24, 1999 4:22 PM
To: marcl@subutil.com
Subject: BETTER THAN SEX CAKE
THANK-YOU SO MUCH FOR THE RECIPE AND THE INTERNET I HAVE BEEN LOOKING FOR IT.
I AM HAVING A PARTY JUST FOR GIRLS AND THAT IS THE CAKE I WANTED AND DIDN'T
KNOW HOW TO MAKE IT AND MY AUNT WASN'T HOME FOR ME TO GET IT
THANK YOU THANK YOU THANK YOU
CARLA BOYUM
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From: Wsjh
Sent: Wednesday, September 22, 1999 7:44 AM
To: marcl@subutil.com
Subject: recipies
Where do you find your recipes? I am always updating my personal collection
of recipes which I find in all sorts of ways. Weather it's a place I've
worked or places I've been to, I keep all of my favorites. Only the best ones
mind you.Your spaghetti and crabmeat was great. I subbed water for a
vegetable stock. This one is a keeper.
Kenny, Jackson hole,Wyo.
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From: TEMP7-Corporate Acctg-Laura
Sent: Tuesday, September 14, 1999 8:40 AM
To: 'marcl@subutil.com'
Subject: great recipies!!
Marc-
I was just browsing looking for something to make for dinner and saw your
site. I think I am going to try Burger's Extraordinaire tonight.
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From: Roger C.
Sent: Thursday, September 09, 1999 8:47 AM
To: marcl@subutil.com
Subject: recipes
Hi,
I found your site after a recipe search and I am going to definitely
try the Mo's Chowder. I was surprized to see it...My family is from OR
and we went to Mo's YEARS ago when my husband and I were on vacation,
but I have always remember that chowder!! Great find. Thanks...Shannon
Crandall.
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From: Cindy M.
Sent: Saturday, June 19, 1999 8:18 PM
To: marcl@subutil.com
Subject: From Cindy
To: Marc
I sort of have a bond with your website and will visit every few months,
just to see your recipies and pictures. I've only had my computer for 3
months, and I did not know what I was doing or where to go when I first
got it, and somehow one day found your webpage, AND loved your recipies
and bookmarked it.
So, today I decided to visit again. I think you have a great webpage
and one day I will get around to trying to cook all of these delicious
recipies.
I just wanted to say hi and to keep adding, you are doing a great job!
Plus I love your little cat!
Cindy
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From: SCGman51
Sent: Thursday, June 10, 1999 1:23 PM
To: marcl@subutil.com
Subject: thanx
Thanx man , my sisters birthday was today and I didn't get her anything. I new she wanted a cookbook so I searched on chubba and found you.You were a big help I also cooked the Spaghetti & Crab Sauce and the whole family luved it .u cant beleive how much u helped
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From: Rae B.
Sent: Saturday, April 24, 1999 10:03 PM
To: marcl@subutil.com
Subject: Your awesome pages....
Hi Marc!
I just wanted to tell you that I've spent the last couple of hours perusing
and copying some of your awesome recipes. Thanks so much for sharing with
us webbies.
I'm especially interested to try the Yangchow Fried Rice, Korean Spinach
Salad and that darn it's looking good Spaghetti & Crabmeat. Keep me
grounded....
Anyway, thanks. I wish you would update more! I'm sure you have wonderful
things to share. I too am a foodie and would like to share some of my faves
if you're interested. I'm a good cook, damn it!
Thanks again for your great site!
rae
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From: HahaMoo
Sent: Saturday, April 17, 1999 2:41 PM
To: marcl@subutil.com
Subject: your recipes
Hi Mark,
I have cooked a few recipes off of your site and I have to say that they have
been great! Your peacheasy pie was the first pie I ever baked. I previously
stayed away from attempting baking recipes as I always thought they were more
daunting then cooking main course - all that measuring of flour and other
ingredients seemed like too much work and it's not like main course cooking
where if you add to little garlic powder you don't really ruin the meal, but
if you use too little baking soda in a cake recipe etc you have a mess on
your hands. Anyway, I gave the peacheasy pie a shot and it came out looking
and tasting amazing! Even my boyfriend who isn't all that hot on peaches
really liked it. I seriously could make one a week. I also made your Burger
recipe but I make it as a meatloaf and it is great!! I'll make it on Sun and
take it for leftovers the next day. I just printed off the recipes for Baby
Back Ribs (I have never given making ribs a shot) and your two chili recipes.
Your instructions are clear and easy to follow and the end results are great!
Thanks for putting the time into such a good website. I have waded through
hard to understand recipes on other sites and it is nice to find a site like
yours.
Keep up the good work and put up any other recipes you have.
Sincerely,
Pamela
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From: CharCatnip
Sent: Monday, January 13, 1997 6:20 PM
To: LEPINE Marc
Subject: Hi!
I just HAD to email you!
Hi.. :) My name's Charlotte. I live just outside Sacramento, CA, and
happened onto your website while messing around with recipes...something I
collect.
I have to tell you this. I ended up making a file for each and every one..of
your recipes!..mostly because..the little blurb you had for each..made
me..REALLY want to try them. Have you considered, maybe over
time..assembling a REAL cookbook? I know. Just what the world
needs..another cookbook. BUT...if I were to read some of the stuff you wrote
in one..I'd buy it in a hot second, and plan on coming back looking..just in
case you decide to add something. :)
And..something else. I was born and raised in Bend, OR. I lived in
Springfield for a couple of years. I woke up every morning..to the Cascades
out my front door. Still have MUCH family and friends there. Grin..nice to
meet somebody from home.